2015年10月29日 星期四

甜點黏土【151029-萬聖節馬卡龍】


萬聖節,這個西方世界的傳統節日近年來也越來越受大家喜愛。
最近明明就很忙,但看著網路上一堆人分享萬聖節的烘培點心,
忍不住還是硬擠出時間來跟風。
「不給糖就搗蛋」~就用黏土做的萬聖節馬卡龍造型來應景囉!
南瓜、殭屍、骷顱頭,你喜歡哪一款呢?
PS.馬卡龍的黏土做法有很多種,這次獻上日系裙邊造型。

Halloween the traditional festival in West is coming more and more welcome in Taiwan in recent years.
In fact I'm so busy recently but saw too many people sahre their Halloween Baking make me can't help but join this trend.
Trick-or-Treat~Using Halloween Macaron which is made by clay for the occasion. 
Which one do you like it? Pumpkin, Zombie or Skull.
PS.It's a lot of way to make Macaron by clay.
   This time I use Japaniese way to dressing the skirt of Macaron.

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